Saturday, September 2, 2017

Chef de Service (m / f) Restaurant Manager

The gastronomy area of ​​a top winery in a dreamlike area to lead!

Herzog is a culinary highlight of New Zealand where owners Hans and Therese Herzog create a climate where ideas grow for employees who carry out their jobs with enthusiasm and self-initiative.

We introduce ourselves to a person with a winning charisma, who wants to spoil our guests with enthusiasm in the gourmet restaurant or bistro culinary. You are on the right track and understand how to form teams and to spur them to top performance. Our Wish List
:

Experience in a comparable management position in the upper gastronomy
wine education
Hosts with sales hall and charisma
Independent work and reliability
Openness and enthusiasm for the profession
Excellent English language skills
Well-maintained appearance with a natural, sure appearance
Year or season. This is a very demanding position in which they are responsible for the entire gastronomy area of ​​our winery including cottage.

Please apply in English including CV, photo and testimonials to Vanessa Joyce 
Herzog Winery & Restaurant
81 Jeffries Rd
Marlborough
RD3 Blenheim
New Zealand
Apply Now

No comments:

Post a Comment